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Three Courses Menu to include: Choice of Soup or Salad Choice of Three Entrees Dessert
Four Course Menu to include: Choice of Soup or Salad Appetizer or Soup and Salad Choice of Three Entrees Dessert
Chef Duke's "Feed Me" Six Course Tasting Menu that Highlights Chef Duke's Award Winning Dishes
Soups (choose one) Oyster and Artichoke Corn and Crawfish Bisque Chicken and Andouille Sausage Gumbo Cream of Tomato Basil Italian Minestrone Italian Wedding Soup Shrimp and Mirleton Seafood Bisque
(choose one) Roman Caesar Salad Served with Classic Caesar Dressing and Eggplant Croutons
Giovanni Salad Mixed Gourmet Greens, Roma Tomato and a Spicy Mozzarella Balsamic Vinaigrette
Insalata Caprese Sliced Tomato with Homemade Mozzarella in a Balsamic Vinaigrette
Chopped Italian Salad Iceberg Lettuce Mix with Olivata, Roma Tomato, Lemon Juice, Olive Oil Parmesan Cheese and Lemon Pepper
Add an Appetizer (choose one)
Louisiana Crab Cakes (seasonal) With a Creole Menieure Sauce
Oysters Giovanni Lightly Fried Louisiana Oysters on a Painted Stained Glass of Five Sauces
Veal Bolognese Ravioli Four Cheese Ravioli in a Veal Meat Sauce
Eggplant LoCicero A Napoleon of Breaded Eggplant, served with Crawfish and Shrimp in a Vodka Dill Cream Sauce
Shrimp Remoulade Gulf Shrimp in a Creole Remoulade Sauce over Fried Green Tomatoes
Baby Soft Shell Crab (seasonal) With a Southern Comfort Tasso Cream Sauce
KC Baby Pork Shank With a Southern Comfort BBQ Sauce and Garlic Mashed Potatoes
Entrees (choose three) Pasta Gambino Penne Pasta, Sautéed Rock Shrimp, Sun-Dried Tomatoes, and Herbed Peppers in a 3 Cheese Cream Sauce
Chicken or Veal Marsala Boneless Chicken Breast or Tender Provini Veal with a Sweet marsala Wine Mushroom Sauce, Penne Pasta Alfredo, and House Vegetables
Spicy Cajun Bayou Chicken Blackened Chicken Breast with a Spicy Red Bean Sauce, Served with Rosemary Potatoes and Roasted Vegetables
Cajun Ah Ah (Pronounced "Ya Ya") Fish of the Day Fresh Gulf Fish Spiced and Seared to Perfection with Chef Duke's wild and dirty Creole Rice and a Spicy Voodoo Shrimp Sauce
Roasted Duck Decatur ½ Roasted Duke in a Creole Dijon Mustard and White Cream Sauce with Mashed Potatoes and House Vegetables
Spaghetti A La Bolognese Traditional Italian Meat Sauce with Ground Veal, Pork and Beef
Chef Duke's Roman Vegetarian Pasta Papardelle Pasta with Broccoli, Artichokes, Portabella Mushrooms, and Asparagus Tips
Roasted Pork Loin Pork Medallions Smothered in a Raspberry Chipotle Glaze, with Wild Mushroom Risotto, and House Vegetables
Quattro Formaggio Al Forno Sautéed Breaded Chicken Breast Baked to a Golden Brown with Marinara and Four Cheeses Served with Penne Pasta and House Vegetables
Veal LoCicero Sautéed Provini Veal with Shrimp in a Lemon Sauce comprised of Asparagus, Artichoke and Capers, served with Penne Pasta in a Marinara Cream Sauce and House Vegetables
Tornadoes of Beef Medallions of Beef Tenderloin, Sautéed with a Brandy, Green Peppercorn, and Fois Gras Sauce, with Roasted Garlic Mashed Potatoes and Fresh Vegetables
Fire Roasted Filet Baby Bambino Filet served with Mushrooms Marsala Sauce, Garlic Mashed Potatoes, and House Vegetables
Pepper Crusted Tuna Fresh Tuna Steak with a Ginger Pepper Sauce, Oriental Noodles, and a Spinach Salad
One By Land Two By Sea Choice Cut of Filet with Shrimp and Louisiana Fried Oysters, served with Mashed Potatoes and Marinated Portabella Mushrooms
Desserts (choose one) White Chocolate Bread Pudding Topped with a Southern Comfort Whiskey Sauce Tiramisu Cheesecake Mini Crème Brule Bavarian Cream Chocolate, Vanilla, Strawberry, Raspberry
Belli Baci Lounge at Chef Duke's Café Giovanni is also the perfect place to Celebrate your special even we offer buffet style cocktail parties in Belli Baci.
Pasta, Hot dishes and salads stations are available as well as Hors d' Oeuvres.
All Salads and Entrees on Banquet Menu are Available Buffet Style.
Hors d' Oeuvres Voodoo Chicken Wings With a Sweet Spicy Chili Sauce Proscuitto Pinwheels With a Honey Mustard Sauce Antipasto Platter Marinated Vegetables with Italian Meats Smoked Salmon Pinwheels Apple Smoked Bacon Wrapped Shrimp Italian Sausage and Meatballs in Marinara Oysters Giovanni Crab Cakes Shrimp Remoulade
Pizzas Margherta-fresh basil, tomato, and mozzarella Meat Pizza-Italian sausage and pepperoni Vegetarian-mushroom, Peppers, Onions, tomato and Olives Pannini Sandwiches Chicken Parmesan Muffaletta Meatball
*All Food and Beverage is subject to a 9.75% sales tax and 20% Gratuity * All Prices are Subject to Change
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