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Serves 4
Ingredients :
2 Skinless, boneless Chicken Breasts , cut into long strips
4 inch or longer wooden skewers
Marinate:
1 c. Honey
2 sticks butter, melted
1 Tb. Worcestershire Sauce
2 oz. Southern Comfort
1 Lime (juiced)
3 oz. Balsamic Vinegar
Mix all of the ingredients together.
Dipping Sauce:
1 c. Chinese Sweet Chili sauce (Lucky Boy)
2 oz. Southern Comfort
2 sprigs of Cilantro (chopped)
1 Lime (juiced)
` Tb. Tabasco
3 oz. Honey
1 oz. Sesame oil
Mix all of the ingredients together.
Directions:
Take the skewers and slide them lengthwise through each piece of chicken
breast. Place the skewered breasts in marinate and let stand (1) hour. Grill
the chicken, until done or lightly browned on each side. Remove from the
grill and served with the Southern Comfort dipping sauce.
Eat enjoy
Notice: These recipes are copyrighted material, No other license is given or
permission granted.
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