.  Dig Enterprises LLC 2011
Cafe Giovanni Menu
Call for Reservations  504-529-2154
Home Menu The Chef Recipes Photo Gallery Contact Staff Banquets Video Gallery Belli Baci Lounge About Cafe Giovanni Wine List

Please alert your server of any food allergies before placing your order. Small Plates  Chef Duke’s Oven Baked Cheesy Garlic Bread  $7.95 Hot and Fresh from the Oven! Bruschetta  $7.95 Oven Baked Bread with a Chef Duke-Style Relish & Topped with Cheese Polenta & Potato Crusted Fried Green Tomato  $10.95 Served with Creole Tomato Remoulade Sauce Tuscany Asparagus  $11.95 Wrapped in Prosciutto, Stuffed With Mozzarella, Fried & Served With Sun-Dried Tomato Pumpkin Seed & Basil Pesto’s Italian Sausage Queso With Peppers, Four Cheeses & Crostini  $12.95 Oysters Giovanni  $12.95 Chef Duke’s Award-Winning Oysters  Lightly Fried & Served on a Stained Glass of Five Sauces Chef Duke’s Three Mini Alligator Meatballs  With Blackened Alfredo Sauce  $14.95 Grilled Marinated Portabella Mushroom With Fire Roasted Jerusalem Artichokes, Arugula & Sun-Dried Tomato Pumpkin Seed & Basil Pesto’s $12.95 Spicy Caprese Seafood Plate  $14.95 Louisiana Crab & Shrimp in a Spicy Creamy Sauce Over a Sliced Tomato & Mozzarella Giovanni’s Cannelloni  $14.95 Stuffed with Beef, Pork, Veal, Cheese, Eggplant & Pine Nuts   Ask your waiter about our Antipasti Plate  Salad Insalate Caprese  $8.95 Sliced Tomatoes with Homemade Mozzarella, Pesto & Honey Balsamic Vinaigrette Chopped Italian Salad  $8.95 Iceberg Lettuce, Olive Oil, Cucumbers, Tomatoes, Olivata, Chopped Boiled Egg, Apple Wood Smoked Bacon, Asparagus, Artichokes, Asiago Cheese & Creamy Italian Dressing Caesar Salad  $9.95   With Homemade Eggplant Croutons Chilled Grilled Asparagus  $16.95 Louisiana Lump Crabmeat, Shrimp & Olivata Vinagrette Seafood/Avocado Salad  $17.95 Louisiana Lump Crabmeat Stuffed Half Avocado, Grilled Shrimp, Vine Ripe Tomatoes & Balsamic Honey Vinaigrette Pasta Louisiana Seafood Pasta  $25.95 Sautéed Crab, Shrimp & Oysters Tossed in Spicy Creamy Garlic Lemon Sauce With Penne Pasta   Pasta Jambalaya  $24.95 Sautéed Louisiana Shrimp, Chicken, Tasso & Andouille Sausage With Penne Pasta   Pasta Gambino  $23.95 Louisiana Shrimp, Sun-Dried Tomatoes & Tri-Colored Peppers In a Three Cheese Cream Sauce Chef Duke’s Meatballs & Spaghetti with Marinara  $22.95   Spaghetti a la Bolognese  $21.95 Traditional Italian Meat Sauce Fettuccine Alfredo  $19.95  A Cream Sauce Made with Egg Yolks & Parmesan Cheese Paneed Chicken - $23.95 or Veal - $25.95 Entrée Roasted Pork Ribeye  $26.95 With a Raspberry Chipotle Sauce & Roasted Garlic Mashed Potatoes Quattro Formaggio al Forno Sautéed Breaded Veal, Chicken or Eggplant Baked to a Golden Brown With Marinara & Four Cheeses, Served with Penne Pasta with Rosé Sauce Veal  $25.95 - Chicken  $23.95 - Eggplant  $22.95  Veal or Chicken LoCicero With Mushrooms, Artichokes & Louisiana Shrimp in a Lemon Caper Sauce Chicken  $24.95 - Veal  $26.95 Southern Style Louisiana Voodoo Shrimp  $26.95 4 time Award Winning Louisiana Jumbo Shrimp in a Sweet & Spicy Sauce, Portabella Mushroom, Fried Green Tomato & Taleggio-Mascarpone Cheese Grits Duck Classico  $28.95 Roasted Half Duck Served with a Sweet Marsala Roasted Garlic Glaze & Roasted Garlic Mashed Potatoes Shrimp & Duck Decatur  $28.95 Grilled Louisiana Shrimp, Marinated Cajun Duck Breast & Spicy Tasso-Mushroom Sauce with Arugula Salad Pesce Venetian  $32.95 Fire Roasted Fresh Fish of the Day with Louisiana Crabmeat, Artichokes, Mushrooms & a Sage Brown Butter Sauce, Served with Citrus Risotto Duke’s Filet  $32.95 Fire Roasted Filet Mignon with a Brandy-Foie Gras & Green- Peppercorn Sauce & Served with Roasted Garlic Mashed Potatoes 18% GRATUITY MAY BE ADDED TO TABLES OF 8 OR MORE. PLEASE, NO SEPARATE CHECKS.
Award Winning Cuisine
Let Chef Duke Feed You Appetizer sized courses designed especially for you.  Truly the best way to enjoy an evening at Café Giovanni
Menu